Jalapeño Popper Dip

Everyone loves a good dip and this one might be one at the top of my list simply because of how good and easy it is to make! All you need are four ingredients that you can find pretty much anywhere

  • Jalopenos (fresh or canned)
  • Cream Cheese
  • Bread or Panko crumbs
  • Parmesan Cheese
  • Manyoise

In a bowl mix together the cream cheese (8 oz.) with a couple spoonfuls of mayo. Mix until smooth. Add the cubed jalopenos a little bit at a time along with a could shakes of parmesan cheese. When it’s all mixed together top with parmesan cheese and then panko/bread crumbs. Bake at 400 degrees for 8-10 minutes or until heated all the way through.

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